Premium Tamarind Paste 200g | Tangy Cooking Essential

Premium Tamarind Paste brings a rich, naturally tangy and sweet-sour flavour to your everyday cooking. Its smooth, concentrated texture makes it easy to blend into Indian curries, chutneys, sambar, soups, sauces, marinades, stir-fries, and Thai-inspired dishes. Tamarind paste is widely used as a souring ingredient in dishes such as curries and lentil stews.

A convenient pantry essential, this 200g pack helps add depth and balanced acidity to both savoury and sweet recipes. Use a small amount at a time and adjust to taste.

How to use
Mix with warm water if a thinner consistency is needed. Add to curries, rasam, sambar, chutneys, sauces, marinades, or pad Thai-style dishes for a bright tangy flavour.