Biryani Masala 100g

Great biryani starts with the right masala.

Our Biryani Masala is blended from carefully selected spices, including cardamom, cinnamon and cloves, for the rich, layered, fragrant flavour that makes a biryani memorable. No artificial additives, colours or preservatives.

How to use it

• Biryani: Add 1–2 tbsp to your meat, chicken or vegetable marinade with yoghurt, ginger-garlic paste and fried onions. Sprinkle a little more between the rice layers before dum cooking.
• Pulao and fried rice: Add 1 tsp while sautéing onions for an easy fragrant rice.
• Curries and marinades: Use in kormas, rich gravies and kebab marinades.
• Roasting: Toss with potatoes or paneer before roasting.

Ingredients

A blend of spices including cardamom, cinnamon and cloves. Please see the pack label for the full ingredient list.

Allergen and safety guidance

Spice blends can include ingredients such as mustard, celery or nuts, so please check the pack label if you have any food allergies.

Storage

Keep tightly sealed in a cool, dry, dark place away from the stove, as heat and moisture fade ground spices. Use a dry spoon. For the best aroma, use within 6 months of opening.